Agricultural Operations Management
Courses of Concentration (2015 to 2017)
UF Students in the Agricultural Operations Management program are provided with an opportunity to focus on specific interest areas by selecting from courses of concentration. Each area has 19 hours of additional required and elective courses. Listed electives are suggested courses and other courses may be chosen, if advisor approved. Students are also required to complete an internship or participate in extension or undergraduate research.
Agribusiness Management
Required Courses (10 credit hours): |
AEB3144 |
Introduction to Agricultural Finance |
3 |
AEB3341 |
Selling Strategically |
3 |
AEB3315 |
Futures Markets and Risk Management in Agriculture |
3 |
|
Internship, Extension or Research credit |
1 |
Pick 3 of the following: |
AEB4138 |
Advanced Agribusiness Management |
3 |
AEB4309 |
Food Wholesaling and Retail Marketing |
3 |
AEB4342 |
Agribusiness and Food Marketing Management |
3 |
AEB4343 |
International Agribusiness Marketing |
3 |
AEB4424 |
Human Resources Management in Agribusiness |
3 |
Fisheries and Aquatic Production
Required Courses (16 credit hours - select 5, including BSC2011 and Lab): |
BSC2011 and BSC2011L |
Biological Sciences 2 and lab (REQUIRED) |
4 |
FAS2024 |
Global and Regional Perspectives in Fisheries |
3 |
FAS4202C |
Biology of Fishes |
4 |
FAS4270 |
Marine Ecological Processes |
3 |
FAS4305C |
Introduction to Fishery Science |
3 |
FAS4405 |
Aquariums, Water and Aquaculture |
3 |
Also Required |
Internship, Extension or Undergraduate Research |
3 |
Animal Production Management
Required Courses (19 credit hours): |
ANS3006C |
Introduction to Animal Science |
4 |
ANS3043 |
Growth and Development of Farm Animals |
3 |
ANS3246 |
Beef Production Practicum |
1 |
ANS3404C |
Food Animal Nutrition and Feeding |
3 |
ANS3440 |
Principles of Animal Nutrition |
4 |
|
Internship, Extension or Undergraduate Research |
1 |
|
Elective (advisor approved) |
3 |
Forest Resources and Conservation
Required Courses (19 credit hours): |
FOR3004 |
Forests, Conservation and People |
3 |
FOR3153C |
Forest Ecology |
3 |
FOR3162C |
Silviculture |
4 |
FOR3202 |
Society and Natural Resources |
3 |
FOR3855 |
Agroforestry in the Southeast United States or FOR3430C - Forest Mensuration or FOR3434C - Forest Resources Information Systems
|
3 |
|
Internship, Extension or Undergraduate Research |
3 |
Horticulture & Crop Management
Required Courses (10 credit hours): |
HOS3020 |
Principles of Horticulture Crop Production |
3 |
VEC3221C |
Vegetable Production |
4 |
|
Internship, Extension or Undergraduate Research |
3 |
Pick 1 of the following: |
FYC3521 |
Community Food Systems |
3 |
AGR4212 |
Alternative Cropping Systems |
3 |
AGR4214C |
Applied Field Crop Production |
3 |
Pick 2 of the following: |
HOS3281C |
Organic and Sustainable Crop Production |
3 |
HOS4283C |
Advanced Organic and Sustainable Crop Production |
3 |
HOS3222C |
Greenhouse and Protected Agriculture |
3 |
VEC2100 |
World Herbs and Vegetables |
3 |
OR Pick 2 of the following: |
FRC3212 |
Introduction to Citrus Culture and Production |
3 |
FRC3252 |
Tropical and Subtropical Fruits |
2 |
FRC3274 |
Tree and Small Fruit Production |
3 |
Agricultural Leadership
Required Courses (4 credit hours): |
AEC3414 |
Leadership Development |
3 |
|
Internship, Extension or Research credit |
1 |
|
|
|
Pick 3 of the following: |
AEC3413 |
Working with People: Interpersonal Leadership Skills |
3 |
AEC4417 |
Leadership for Personal and Organizational Change |
3 |
AEC4434 |
Communication and Leadership in Groups and Teams |
3 |
AEC4465 |
Global Leadership |
3 |
FYC4408 |
Organizational Leadership for Nonprofits |
3 |
Pick 2 of the following: |
AEB4126 |
Agricultural and Natural Resource Ethics |
3 |
FYC4114 |
Ethical Issues in Family, Youth and Community Sciences |
3 |
POS3263 |
Policy, Ethics and Public Leadership |
3 |
BUL4310 |
The Legal Environment of Business |
3 |
Agricultural Extension
Required Courses (10 credit hours): |
AEC3313 |
Development and Role of Extension Education |
3 |
AEC4500 |
Program Development and Evaluation or FYC4622 - Planning and Evaluating Family, Youth and Community Science Programs
|
3 |
AEC4506 |
Nonformal Teaching Methods and Delivery Strategies or AEC3209 - Instructional and Event Planning in Agricultural and Life Sciences or AEC4200 - Teaching Methods in Agricultural Education |
3 |
|
Internship, Extension or Research credit |
1 |
Pick 3 of the following: |
AEC3073 |
Intercultural Communication |
3 |
AEC3413 |
Working with People: Interpersonal Leadership Skills |
3 |
AEC3414 |
Leadership Development |
3 |
AEC4031 |
The Communication Process in Agricultural and Life Sciences |
3 |
AEC4052 |
Communication Campaign Strategies in Agricultural and Life Sciences |
3 |
AEC4065 |
Issues in Agricultural and Life Sciences |
3 |
AEC4417 |
Leadership for Personal and Organizational Change |
3 |
AEC4434 |
Communication and Leadership in Groups and Teams |
3 |
AEC4944 |
Cooperative Extension Internship |
3 |
FYC4408 |
Organizational Leadership for Nonprofits |
3 |
Soil and Water Science
Required Courses (7 credit hours: |
SWS2007 |
The World of Water |
3 |
SWS3022L |
Introduction to Soils in the Environment Laboratory |
1 |
|
Internship, Extension or Research credit |
3 |
Pick 4 of the following: |
SWS4116 |
Environmental Nutrient Management |
3 |
SWS4207 |
Sustainable Agricultural and Urban Land Management |
3 |
SWS4231C |
Soil, Water and Land Use |
3 |
SWS4233 |
Soil and Water Conservation |
3 |
SWS4244 |
Wetlands |
3 |
Go to:
- 2017-Present List of Concentrations
- 2012-2014 List of Concentrations
- Back to Agricultural Operations Management